Effects of Lactic Acid Bacteria Preparation on Fermentation Quality,#br# Aerobic Stability and Rumen Degradability of Whole Corn Silage

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Journal Of Domestic Animal Ecology ›› 2022, Vol. 43 ›› Issue (6) : 31-38.

Effects of Lactic Acid Bacteria Preparation on Fermentation Quality,#br# Aerobic Stability and Rumen Degradability of Whole Corn Silage

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