Nutritive Value of Different Feed Ingredients and Their Effect on in vitro Fermentation Characteristics of Beef Cattle

XIA Min, XIAO Haixiang, LIU Wenchang, LI Jing, ZHANG Xiandong, MI Hui, HE Banglin, LI Fuqiang, XIAO Zhengzhong, XIAO Dingfu

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Journal Of Domestic Animal Ecology ›› 2026, Vol. 47 ›› Issue (3) : 45-51. DOI: 10.3969/j.issn.1673-1182.2026.03.007

Nutritive Value of Different Feed Ingredients and Their Effect on in vitro Fermentation Characteristics of Beef Cattle

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2026, 47(3): 45-51 https://doi.org/10.3969/j.issn.1673-1182.2026.03.007

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